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LEKI Larded Sausage Burgas


The larded salami LEKI Burgas is a classic and one of the most preferred recipes by the Bulgarian consumers. This is one of the main reasons for the product to be included in the SELECTION larded salami of the LEKI brand.
• the traditional taste of the salami is obtained through the balance of pork and veal meat;
• the product distinguishes with its tempting aroma and colour, when cut;
• the taste of larded salami LEKI Burgas is soft and unobtrusive due to the minimum quantity of spices included in the recipe. This significantly distinguishes this product from the other larded salamis.

Package:
• Larded salami LEKI Burgas, in bilk - 17 kg./crate;
• Larded salami LEKI Burgas, vacuum package 300g., exact weight - 56 items/crate.

Ingredients: veal meat, pork meat, soya protein up to 2 %, black pepper, salt, Е451, Е316, Е250 and spices.
Storage temperature: from 0° to 5° С.
Storage period:
• Larded salami LEKI Burgas, in bilk - 60 days;
• Larded salami LEKI Burgas, vacuum package 300g., exact weight - 60 days.

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