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LEKI Macedonian Sausage received The Best Product award
LEKI Macedonian Sausage was awarded for being а high quality product by the Food Industry Union (FIU). LEKI Macedonian Sausage is most preferred by the customers. It is produced by an original recipe and contains pork, veal and all the spices traditional for this product. It is now available in a new fresh packaging.
FIU annually marks the Food Industry Day, 29th November, by awarding Bulgarian high quality food products. This year’s celebration was accompanied by scientific and practical international conference on production, commercial and social challenges before the industry in the current conditions. More than 300 representatives from all sectors of the food industry attended, along with managers of big companies from the industry, specialists and scientific researchers, experts from the Ministry of Agriculture and Food, Ministry of Economics, etc.
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